Entries Tagged as 'now that’s management'

Graham, this means you

July 6th, 2008 · 126 Comments

Eli says this sign has been hanging in the window of the local pizza place for several weeks now. (Really, with that whole “talking and working” requirement, are you surprised they weren’t deluged with applications?)

Cardo's Pizza is now hiring. Please do not apply if your oversleep, have no babysitter, expirience [sic] flat tires every week, have to leave early for probabtion meetings, can't go 10 minutes without talking on a cell phone or smoking. Must be able to talk and work at the same time.

related: Bizarre pardoning accident

Tags: CAPS LOCK · help wanted · now that's management · spelling and grammar police

Maybe if it was Hawaiian shirt day?

April 11th, 2008 · 52 Comments

Alexa in Texas works in a graduate lab of five students. One Friday, she says, “our advisor came in around 9:30 a.m. looking for us. No dice: except for one poor guy, we were all out.” When the hard-working crew finally rolled in around 1:30 (or, um, 3 p.m.), they were greeted by this inspirational slogan pinned to the door.

Friday: 'A great day to work'

related: Paul Newman, the Franz Ferdinand of the fridge

Tags: CAPS LOCK · college life · lab rats · now that's management · office · Texas

My boss, Vanna

February 18th, 2008 · 66 Comments

At Stanly’s office in Houston, the team has a whiteboard they update everyday with their accomplishments. Afer accidentally erasing his update, Stanly’s boss left him this message.

PLEASE UPDATE THE BOARD

Of course, Stanly had to return the gesture.

GOT 1 YESTERDAY SOMEONE ERASED IT!

related: the post-it wars

Tags: Houston · now that's management · office · rebuttals

In-game placement would have scored much higher in user engagement

January 21st, 2008 · 62 Comments

At the Circuit City in Bradenton, Florida (which I envision something like this) one anonymous employee reports that much of the staff’s downtime is spent obsessively playing Guitar Hero 3 in the store’s breakroom. They even have a 42-inch wall-mounted flatscreen expressly for this purpose. Or at least, they did, until about a month ago.

THE TV WILL RETURN WHEN WE LEARN HOW TO RESPECT OUR BREAKROOM!!!

Our anonymous employee takes umbrage with two issues here. First of all, “there are more than 50 employees who share this room. Does it really look that dirty?” And second, the fact that “instead of reminding us to pick up during any one of our 30 daily meetings, someone actually wasted the time to TAKE PICTURES of the ‘mess’ and hang them in place of the TV. Wouldn’t a simple, ‘hey y’all, clean up your shit?’ have been much, much more efficient?”

What is this “efficiency” of which you speak? It’s certainly not in the retail management handbook!

related: office anthropomorphism

Tags: CAPS LOCK · exclamation-point happy!!!! · Florida · now that's management · retail hell · that's disrespectful · visual aids

More like hardly working

January 9th, 2008 · 133 Comments

Mara in Minneapolis ( average temperature in January: 12° F/-11° C) says the worst job she’s ever had was at a local thrift store — and not because of the crazy customers and their indiscreet use of the fitting rooms. No, like many workers, the crazy person driving Mara crazy was her boss — the author of the masterpiece below.

NO ONE IS TO TOUCH THE THERMOSTATS. It is always cold in the morning so wear a sweatshirt, when it warms up from the lights and the sun and I hope because you're working hard take it off. What a great concept. (I made it up myself that's why I am the manager.)

Mara says she lasted three weeks before her boss made her so angry that she walked out and never looked back. (No, not even to leave a little surprise behind in the bath—er, fitting room. That’s management-level thinking, folks.)

related: When nature calls

Tags: "helpful" advice · crazy boss · Minneapolis/St. Paul · now that's management · retail hell · runaway run-on sentences · temperature

Now finish up them taters, I’m gonna go fondle my sweaters

November 2nd, 2007 · 488 Comments

Writes Tessa, who works at a restaurant in Albuquerque: “The day manager left this note for the night cook, who does spend all night smoking, watching TV and calling his girlfriend on the business phone.” (I’m sure this note will absoutley set him straight.)

now finish up them taters, i'm gonna go fondle my sweaters

Tags: Albuquerque · now that's management · restaurant · smoking · spelling and grammar police

Be more of a people’s person, ok?

October 30th, 2007 · 94 Comments

Perhaps Scott should give Anytime Stan a call?

(from beyond robson, via miss604)

Tags: Canada · cranky barista · farewell letter · now that's management · Vancouver

Excuse me, I believe you have my stapler

September 19th, 2007 · 265 Comments

Attention: corporate emergency in the Chicagoland area!

but then they switched from the swingline to the boston stapler

Meanwhile, in Seattle…

thank you so much for your collaborations

Adds our anonymous submitter, “All the glassware for all departments is washed by the poor lab slaves at least twice a day, and then promptly returned to the shelves. How much glassware are they using that they notice if a beaker or two went missing?”

Tags: a little uptight · and that's an order · Chicago · crazy boss · excessive underlining · not-so-veiled threats · office · office supplies · Seattle · spelling and grammar police

Now that’s effective management

September 10th, 2007 · 113 Comments

Craig from Nottingham, England snapped these at the pub where his cousin works. (Apologies for the blurriness — just pretend you’ve already knocked back a few pints.)

TO ALL STAFF  The habit of simply writing in the duties diary or ringing up to say "Can't work" will cease forthwith. With my approval, attempts to swap shifts with another member of staff of a similar experience will be made first if that is not possible then approach to me to ask for time off. Although for some of you your work is part-time it is not temporary and I expect people when they say they want to to work at the pub to fufil [sic] their part of the bargain.

Keep this area clean and tidy and all times  do not throw away the gold coffee lids   do not eat the coffee mints

All staff: The standards achieved in this pub are not what I expect. Unless effort and levels of cleanliness improve then you must expect the consequences.

If the tin is down or up and you don't tell me then I MAY take the difference from your wages.

By the way, if you’d like to go meet Stephen and shake his hand, Craig says the name of the pub is The Flowing Spring, in Henley. Stephen seems like a kindred spirit to Desi’s New York dungeon master, no?

related: p-e-t-t-y

Tags: bar · CAPS LOCK · cleaning · crazy boss · excessive underlining · not-so-veiled threats · Nottingham · office · U.K.

P-E-T-T-Y

July 3rd, 2007 · 42 Comments

Tim is the night auditor at a hotel in Fort Smith, Arkansas and hardly ever sees his bosses. Instead, they communicate with him through charming memos like this one.

I know its confusing, but you have to translate the ancient characters

Tags: a little patronizing · Arkansas · exclamation-point happy!!!! · high on highlighter · now that's management · sarcasm · spelling and grammar police